Monday, 19 August 2019

Happy Birthday - Black Ice Technique

Hi Everyone

Third week in August already, and the Scottish schools are all back!  Hand another play with Colourific Kaleidoscope Stamps this week.  You can find this and many more stamps here





Materials Used:

A6 Kaleidoscope Doily Stamp
6 x 6 White Card Blank
5.75 x 5.75 Black Mat
5 x 5 Glitter Card
4.5 x 4.5 Black Mat
4.25 x 4.25 Gold Mirri Mat
Sentiment Stamp
Couple of Circle Dies
Stazon Ink Pad
Versamark Ink Pad
Clear Embossing Powder
Gold Embossing Powder

  •    Matt larger Black, Gold Giltter Mat onto white card blank.  Using foam pads add            small black mat onto card.
  •   Using stays on ink, hold it lightly and drag it down along the length of the gold mirri      mat.  Add a little extra black Stazon at the top and bottom edges of mirri card.              Stamp the Kaleidoscope Doily onto the centre of the mirri card.  Ensure all ink of          mirri card is dry before moving onto next step.
  •   Using the Versamark ink pad drag it from top to bottom of mirri card. Ensuring you        do not overlap.  Do not push down on ink pad, let the weight of the ink pad do the        work.
  •   Sprinkle clear embossing powder all over the heat with heatgun.  This produces the      iced look.
  •   Mat the finished piece onto the raised black mat. 
  •   Stamp the smaller circle with your greeting and emboss (I also embossed the                outside edge of the circle).  Using foam pads add this to the larger circle and glue        onto centre of doily.
Thank you for popping by to look.



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